Kiin

Reviews

• Marz R.

  star star star star star_border 11 June 2026

  The place is beautifully decorated, and dimly lit for dinner. We were promptly seated for our reservation, and the waiters were knowledgeable about the dishes. The Roy Thai were great appetizers, both in taste and presentation. Next time we'll get the thoong thong by themselves because they were the best part, though I think the Roy Thai selection should be tried at least once by everyone.
  
  The sea bream and the duck were solid mains. We added jasmine rice for the duck to make it more of a meal. The duck itself was flavourful and fried shallots were a nice topping. The seam bream was well cooked in banana leaves and the sauce was perfect, bright and spicy but not overpowering. Overall, it was a very satisfying meal.
  
  Our favourite course was probably the dessert roti. I could honestly eat two orders of that by myself. They are quite strong in appetizers and dessert. Their mains, while good, are not great yet. I'm willing to give them another shot and see if they've improved next time.

• Eldingo D.

  star star star star_border star_border 10 June 2026

  The place looks awesome, service is good, but the coolest thing is the whole concept of ha omg the royal food which belongs to thousand years ago!
  I had the fish- sea bream... the Presentetion was great, in banana leaves, the fish was well cooked, yummy, tender, but the taste was lacking as it was tooo salty. For that price I expected a little bit more flavor than just too much salt.
  I also got the Khao yum, it was a pretty dish, I'm not an instagrammed but for those who like to take selfies with their food, this would be your dish!
  
  Overall I recommend this place to any foodie in TO, its a place you need to at least once.

• Jazz L.

  star star star star star 8 June 2026

  The brunch here is unreal!  Kiin Toronto does Thai fusion the right way. Literally so amazing! I've been for dinner and loved every dish, so decided to go try the brunch. I love how they take traditional dishes and give them a Thai spin.
  
  Everything we ordered was phenomenal:
  
  EGGS BENNY: Served with Thai hollandaise, deep fried basa fish, and pickled veggies.  This was probably my fave dish, but it's so hard to choose!
  
  COCONUT WAFFLES: made with Jasmine rice flour, topped with exotic fruit such as dragon fruit and mango. Served with coconut cream
  
  OMELETTE: Not what we expected but super delicious. It is basically bits of omelette that are DEEP FRIED and served on rice. So good!!
  
  DUMPLINGS: I love the dumplings at Kiin. They're so pretty AND delicious. These ones they serve at brunch are filled with peanut and ginger, my fave! They also serve a dumpling platter during dinner, with a bunch of different types.

• Andrew D.

  star star star star star_border 2 June 2026

  The food was quite tasty and presented well, however, I found it to be a little too high priced for what you get. I also found the food gave me an upset stomach later in the evening (likely due to the sauces/flavours used in the beef dish). Definitely wouldn't hesitate to go back for another meal but it isn't my first choice for an authentic Thai meal in Toronto, personally.

• Emanuel M.

  star star star star star_border 18 May 2026

  Finally tried this place. Friendly and helpful staff. Music selection was on point all night, and perfect volume (never felt like I was yelling over the music). Had half a dozen oysters, dumplings, pomelo salad and the duck dish with rice. All good selections. Loved it all, though the duck was a bit sweet for my personal taste (not a sweet tooth and that's my only complaint). Finished off with the roti dessert which wasn't bad (but again not a sweet tooth so not the best judge). All that was quite filling and definitely left satisfied.
  
  Favourite dishes: betel lead dumpling (I could 20 of those) and the pomelo salad.